The winter melon seeds can be boiled in coconut oil and the oil can be applied on the scalp to promote hair growth as well as to get rid of scalp problems like dandruff. Melons such as bitter melon, cantaloupe, crenshaw melon, honeydew (casaba melon) and winter melon may be used, among others. This Chinese winter melon soup can be made with chicken, pork or a mix of both. Coconut Pound Cakes Pound Cake Recipes Banana Bread Recipes Buttermilk Coffee Cake Banana Coffee Cakes Chocolate Cake With Coffee Chocolate Bread Pudding Pudding Cake Chocolate Chocolate. Never has he ever used dried prawns or minced meat. Ginger is often used in Chinese soup to add some flavor, and two to three slices are enough. Wash the pork ribs and put it with the cold water in a wok. These seeds have the ability to reduce fevers and their anabolic properties help stimulate the growth of new tissues. So, the fresh melon doesn’t taste sweet. Another soup that became my favorite is the hot and sour soup after I am addicted to it after trying it in a Szechuan restaurant only after graduation. Note: This post may contain affiliate links. Sometimes we just get lazy at home and prepare a simple meal with less complex flavor. Remove the pith and cut the winter melon into small cubes. It also has quite a number of crucial trace minerals. Skim off any scum floating on top from time to time. Prepare a pot of boiling water. This soup just hit the bullseye, and I missed it so much since I am no longer staying with her. 2pcs Dried Scallops (big size) 6-10pcs Dried Red Dates, seed removed. That said, he never used winter melon either ! Herman, Hi Herman, Read the instruction on the packaging before use. Test the doneness of the winter melon after fifteen minutes. Once the winter melon has the right texture, add the pork or chicken dices into the soup and stir to loosen it. Another simple Cantonese style soup I love is Cream Corn soup. The fruits are rich in antioxidants, simple sugars, proteins, minerals, and vitamins. You can boil the chicken bone, chicken feet, or chicken carcass to prepare the soup base. Please read my privacy policy for more info. How does it expel? If you continue to use this site we will assume that you are happy with it. Winter melon contains as much as 96% of water content. The tea is highly recommended for children and outdoor workers who often stay outdoors. The melon should have been thoroughly cooked through and become translucent, but not mushy. In China, sweet fruit soups are sometimes served for dessert. It reduces heat, cools down the body, therefore it can be used to help relieve heat related disorders, such as heat-stroke, hot cough… Leave to cook until the winter melon becomes soft (about 8-10 mins). I came up with this Chinese style soup so that you can absorb the full nutrients of winter melon. https://www.epicurious.com/recipes/food/views/winter-melon-soup-233787 My mom is still living in Hong Kong now. Once the winter melon has the right texture, add the pork or chicken dices into the soup and stir to loosen it. These are all popular ways to make the winter melon soup. Many thanks. Cut off the skin of the winter melon. ), 900g winter melon (600g after removing the pith and skin). Let it boil for 3 to 5 minutes and then removed. Carrot ginger soup. Add the remaining ingredients directly into the pot of pork ribs. Print. In the simplest form, the soup only required three components – winter melon, minced meat, and dried shiitake mushrooms, seasoned with salt and pepper. For the latter it had always been pork bones or a piece of lean mean or pig’s tail or chicken cut into pieces. Good to know that your family loves it.
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