https://www.bbc.co.uk/food/recipes/marys_sticky_toffee_41970 Bring to the boil then cook for 2-3 minutes to just soften the dates. Combine the 100g / ½ cup of dark muscovado sugar with the flour in a large bowl. It's easy to make and if you follow our top tips, you'll be rewarded with a delicious dessert every time. https://www.bbcgoodfood.com/recipes/collection/sticky-toffee-pudding 1 cup boiling water. https://confessionsofabakingqueen.com/easy-sticky-toffee-pudding-recipe Put the dates on a chopping board and roughly chop, then put in a medium pan with 250ml boiling water. Sticky toffee pudding, also known as STP or as sticky date pudding in Australia and New Zealand, is an English dessert consisting of a very moist sponge cake, made with finely chopped dates, covered in a toffee sauce and often served with a vanilla custard or … 1 cup dates, pitted and chopped. Discover (and save!) Alright, this has to be one of the most addictive, unctuous and decacent desserts that a pastry chef has ever breathed life into. 3 tablespoons butter; cold, unsalted, cubed (plus more for greasing) 1 teaspoon baking soda. Lightly butter a 20 x 30cm traybake tin at least 2.5cm deep. Preheat the oven to 190°C/170°C Fan/gas mark 5/375ºF and butter a 1½ litre / 6 cups capacity pudding dish. Sticky toffee pudding is the ultimate comfort food and it's perfect for the colder months. Cook, stirring often, until a dark amber color, … Apr 22, 2018 - This Pin was discovered by Cecille Baut. When you are ready to serve the pudding, remove from the steamer and take off the wrapping. your own Pins on Pinterest Bake the pudding in the oven for 25-30 minutes, or until it is springy to the touch and slightly shrinking away from the sides. Slide a palette knife all around the pudding and turn it out on to a warmed plate. 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